SPEAKER BIO

ian nottage

Ian is the Chef Director for IN Food Consultancy. He spends much of his time helping to forge close links with growers and chefs, to help develop the understanding and appreciation in the trade about how fresh produce arrives from field to fork, as well as providing information regarding provenance for that all important menu appeal.
Ian is also actively involved in the wider industry and is the National Vice Chairman of The Craft Guild of Chefs and is co-founder of the Universal Cookery and Food Festival.

 
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